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Can You Get Worms From Sushi?

Can You Get Worms From Sushi?

Q: Is it true you can get worms from eating sushi?

A: It is true which is why you only want to consume sushi from a reputable source. Improperly prepared sushi may put you at risk for infection from Anisakis or other type of marine parasites. Raw fish must be frozen prior to preparing the sushi to reduce the risk of transmission.

Dr. Brent Ridge is the health expert for Martha Stewart Living Omnimedia. You can call and ask him a question live every Tuesday at 2 p.m. Eastern on Sirius Satellite Radio, Channel 112 (1.866.675.6675). You can also follow along as he learns to grow his own food and raise goats on his farm in upstate New York by visiting www.beekman1802.com.

Got a health question for Dr. Brent? E-mail him at drbrent@care2.com.

Read more: Health, Eating for Health, General Health

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Dr. Brent

As an undergraduate, Dr. Brent Ridge majored in public health and environmental science, studying the way the state of the natural environment impacts our health choices. As a physician, he specializes in the field of aging. Send your health questions to Dr. Brent at drbrent@care2.com

44 comments

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4:56AM PDT on Apr 8, 2013

You can get it if it's not prepared properly. There are all sorts of bacteria in sushi.

4:22PM PST on Jan 6, 2013

Thank you Dr. Brent, for Sharing this!

3:51PM PDT on Aug 13, 2012

Another common factor to be concerned with is with all the contaminants in our seas and oceans (Think BP oil spill) plus high contents of mercury and those who have a bad reaction to Iodine in high doses.

5:23AM PDT on Aug 13, 2012

Thanks for the article.

4:00PM PDT on Aug 12, 2012

Yes, you can ingest worms that live in the raw tissues of animals, land and water. If they (worms & eggs) find a home in your muscle tissues, organs, or blood, it won't be another lovely day in your life.
Another concern of sushi, is that our marine life and the support systems, are being decimated and compromised, by over eating of marine life by humans. I'd go for vegetarian sushi with the cooking techniques and herbs used in marine sushi recipes.

3:36PM PDT on Aug 12, 2012

nice post, thank you.

12:53AM PDT on Jun 11, 2012

noted

2:36AM PST on Mar 1, 2012

I don't use wasabi with my sushi. I love sushi, and I've never had a problem.

7:13AM PST on Feb 24, 2012

So gross!

1:03PM PST on Feb 23, 2012

I guess I'm lucky I can digest prodigious amounts of it with no problems.

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of
Care2, Inc., its employees or advertisers.

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