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Corn Relish Salad Recipe

Corn Relish Salad Recipe

Crunchy celery, bell pepper, and tasty scallions combine colorfully with corn to make a people-pleasing, child-friendly salad that will see you deliciously through many a cookout or picnic.

Corn Relish Salad also works well as a side with sandwiches or veggie burgers.

INGREDIENTS
One 16-ounce package frozen corn kernels, thawed
2 small red bell pepper, finely diced
2 large celery stalks, finely diced
2 scallions, green parts only, thinly sliced
1/2 cup natural low-fat vinaigrette, or to taste
Salt and freshly ground black pepper to taste

Combine all ingredients in a serving container and toss well. Serve at once or refrigerate until needed.

Serves 4.

Read more: Food, All recipes, Soups & Salads

Adapted from The Vegetarian 5-Ingredient Gourmet, by Nava Atlas (Broadway Books, 2001).

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Annie B. Bond

Annie is a renowned expert in non-toxic and green living. She was named one of the top 20 environmental leaders by Body and Soul Magazine and "the foremost expert on green living." - Body & Soul Magazine, 2009. Learn Annie's latest eco-friendly news on anniebbond.com, a website dedicated to healthy and green living.

Go to the Source

The Vegetarian 5-Ingredient Gourmet

250 simple recipes and dozens of healthy menus for eating well every day.buy now

8 comments

+ add your own
8:52PM PDT on Apr 6, 2013

Delightful.

12:11PM PDT on May 25, 2012

Thank you

9:49AM PDT on May 25, 2012

Thank you Annie for another delicious recipe.

5:24PM PDT on May 24, 2012

ty

7:35PM PST on Dec 5, 2011

Thankyou , I like any sort of corn anything so can't wait to try this , especially with the peppers and the celery ... yummmo...

11:45PM PDT on Oct 16, 2011

Yummy! This recipe sounds good. Love it. Thanks.

8:25PM PDT on Sep 22, 2011

Thanks.

7:21AM PDT on Apr 15, 2011

Thanks for the article.

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