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Entrees

Stuffed Acorn Squash with Barley, Apples and Walnuts

Autumn fruits and nuts and woodsy sage combine with quick-cooking barley for a hearty, healthy filling for winter squash. YIELD 4 servings Ingredients 2 acorn squash, about 1 pound each 1/2 …

44 comments

The Best Butter Beans With Couscous

Sometimes simple is best. The butter beans are tender and creamy and the couscous is fluffy and delicate, served side by side. Itís simple but oh, so good! Butter Beans: 2 1/2 cups small butter be…

110 comments

Harvest Vegetable Lasagna

This melty lasagna is packed with flavor from roasted summer squash, fresh basil, oregano, spinach and the sweetest garden tomatoes. Plus, it's a perfect way to use up a whole lot of vegetables in one…

55 comments

Basmati Cakes with Curry Banana Sauce

These cakes have a great crunchy texture on the outside, and topping them with the sweet and spicy curry sauce adds even more texture and flavor! Can be served as a great appetizer or main dish. Sa…

71 comments

Super Simple and Delicious Black Bean Chili

This yummy black bean chili is perfect for a cold autumn or winter evening, but itís so good youíll probably want to enjoy it in every season.† Itís simple to make.† I add the dried beans to a slow co…

74 comments

Chipotle Tempeh and Garden Vegetable Pizza

Chipotle Tempeh This bold and spicy tempeh dish is rich with tomato and chipotle flavors. This Mexican-inspired dish will warm your stomach and your soul! It is also good served with brown rice.…

139 comments

Curried Rice Salad

YIELD 6-8 servings Ingredients 1 1/2 cups wild rice 1 (6-ounce) jar marinated artichoke hearts, chopped, liquid reserved 2 tablespoons mayonnaise or olive oil 1 tablespoon spicy mustard 2 ta…

54 comments

9 Unique Ways to Enjoy the Healing Powers of Dark Chocolate

If it sounds too good to be true, it usually is. Except in the case of dark chocolate. Sure, chocolateís exquisitely decadent. But its primary ingredient, cocoa, has triple the antioxidants of gree…

356 comments

Polenta with Sweet Peppers

Fall is on its way, which makes it the perfect time to share this warm and comforting dish. We like to make the polenta creamy almost like the texture of grits. Sautť 1 cup chopped onions Ĺ red…

94 comments

17 Tomato Recipes You Will Love

Whether you're struggling to keep up with your garden's mad rush to the finish or just looking for new ways to enjoy the beautiful, late summer tomatoes at the farmers' market, a little inspiration is…

106 comments

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Very cute creature :) Thank You for sharing