Fruit Kebabs With Pomegranate Glaze Recipe

A dessert bursting with antioxidants fights disease and helps you have vibrant good health. Here is a beauty of a dessert that can do just this, from Leo Galland, M.D.ís new book, The Fat Resistance Diet. The way the diet works is that by adding the right foods–a combination of anti-inflammatory and hormone-balancing foods–you reverse leptin resistance and reprogram your body to lose weight. But the diet is full of variety and abundance: it is truly a diet for life for anyone.

Treat yourself and those you love to this delicious dessert!

INGREDIENTS
Juice of 1/2 lemon
2 tablespoons unsweetened pomegranate juice
1 banana, thickly sliced
6 strawberries
6 pineapple chunks

1. Preheat the oven to 350F. Combine the lemon juice and pomegranate juice in a bowl large enough to hold the fruit. Add the banana, strawberries, and pineapple and coat well with the mixture.

2. Thread the fruit onto skewers, set the skewers on a nonstick baking pan, and bake for 7 to 8 minutes, until the fruit is bubbly.

Serves 2.

Adapted from The Fat Resistance Diet, by Leo Galland, M.D. (Broadway Books, 2005).

15 comments

Sonia Minwer-Barakat Requ

Sounds good,thanks for sharing

Winn Adams
Winnie Adams3 years ago

Thanks

Aud Nordby
Aud nordby3 years ago

thanks

Fi T.
Fi T.3 years ago

Let's go fruity

Patricia H.
Patricia H.3 years ago

thanks for sharing

Val M.
Val M.3 years ago

Thanks

Danuta Watola
Danuta Watola3 years ago

thanks

Engele van Zyl
Engele van Zyl4 years ago

it sounds delicious

Hanna Barney
Hanna Barney4 years ago

ooohhhh..... this sounds great! cant wait to try it... Thanks SO much!

Elaine A.
Elaine Al Meqdad4 years ago

Sounds and looks delicious!