
http://www.care2.com/greenliving/ginger-jaggery-lemonade.html
Ginger Jaggery Lemonade

By Melissa Breyer, Senior Editor, Care2 Healthy and Green Living
Once I discovered palm jaggery, a traditional Indian sugar made from palm tree sap, I started playing around with some very fun Indian recipes. This one for jaggery lemonade simply makes me swoon. Tart, spicy, sweet, mmmm.
6 tablespoons jaggery
3 ounces fresh
ginger, crushed
1 teaspoon cayenne
pepper
1/2 cup freshly squeezed
lemon juice
Add jaggery to 4 cups of water and stir to dissolve. Add crushed ginger, pepper, and lemon juice. Let sit for one hour, strain, and chill







Annie B.
Melissa
Jana
Kelly
Lily
Terri
Heather L.
Lynn
Carl
Betsy
Cait
Avery
The Gallands
Eric
Andrew
Dave
Deepak

comments
add your comment »