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Loading...Grilled Apriums with Mascarpone (with video)
- Melissa Breyer
- August 28, 2009
- 7:02 am
- 5 comments
This simple recipe uses grilled apriums with mascarpone. An aprium is about 3/4 apricot and 1/4 plum. However, any stone fruit will work well. Select the freshest fruit you can find for a decadent dessert made in less than ten minutes!
6 apriums, apricots, or peaches
Mascarpone (or cream cheese)
Olive oil
Fresh mint
1. Halve the apriums and remove the center pit
2. Drizzle olive oil on a grill plate on medium heat
3. Grill the apriums on both sides until they soften
4. Serve with dollop of marcarpone and a touch of mint
Watch the video! “Grilled Apriums with Mascarpone | Farmers Market Cooking Show | Episode 7 of 7″
Jen Dalton is an organic home cook and slow food organizer who uses fresh local ingredients. This summer she is partnering with Care2.com and LocalHarvest.org to promote the Love Your Farmer’s Market contest. Jen’s 7-episode cooking show will raise awareness of local foods and community farmers markets. Be sure to visit the Love Your Farmers Market contest website to vote for your favorite market. Or, check out more of Jen’s recipe videos.
Read more: All recipes, Desserts, Food, aprium, contest, Jen Dalton, love your farmer's market, seasonal
By Jen Dalton
Melissa Breyer
Melissa Breyer is a writer and editor with a background in sustainable living, specializing in food, science and design. She is the co-author of True Food (National Geographic) and has edited and written for regional and international books and periodicals, including The New York Times Magazine. Melissa lives in Brooklyn, NY.
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Disclaimer: The views expressed above are solely those of the author and may
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Care2, Inc., its employees or advertisers.
people are talking
sounds nice. :)
Let's just hope that any of the efforts are successful
Going to try this very soon sans tomatoes.
always scan areas and see what can be done in 5 minutes or less.You will be surprised what can be do…
thank you
5 comments
+ add your ownAmazing. Fabulous recipe. Thanks for sharing.
Thanks.
Wonderful Article, can't wait to try these recipes, Thanks so much!
green tea
I love simply gorgeous food
Yummy. Thanks!
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