This video features an unusual, easy, and very healthy dish for vegans. Start with an assortment of greens of your choice. Sautée them with a mixture of olive oil, orange juice, soy sauce, mirin, and apple cider vinegar.
After a very few minutes of cooking put the greens out on a platter and sprinkle some pomegranate seeds over them.
As a side note, I am a pomegranate gourmand and was fascinated by the easy way shown to get the seeds out of the pomegranate.
Photo credit: Tammy Green
Disclaimer: The views expressed above are solely those of the author and may
not reflect those of
Care2, Inc., its employees or advertisers.