Herb Guide to Cooking

Herbs can be a little intimidating. Mixing in strong flavors can make a dish delicious … or disastrous. But seasoning is crucial in cooking, so it’s worth the time and effort to learn how to use herbs well.

And if you started an herb garden this spring, you might be wondering what to do with all that extra parsley or mint. Learn the basics of ten herbs in the handy infographic below.

Herb Guide To Cooking

Herb Guide To Cooking [Infographic] by the team at heitonbuckley

Related:
How to Store Herbs for the Freshest Flavor
12 Surprising Uses for Herbs & Spices

67 comments

Debbie Crowe
Debbie Crowe1 years ago

I did not know some of these would mix together! Thanks for the tips!

Norma Villarreal
Norma Villarreal2 years ago

Great sharing of infographic.

Lady Kaira
Lady Kaira2 years ago

thanks

Natasha Salgado

Thanks-I grow most of these herbs tho sage I have never grown.

Fi T.
Fi T.2 years ago

Let green into our life and our food

Melania Padilla
Melania Padilla2 years ago

Love this post!

Camilla Vaga
Camilla Vaga2 years ago

thanks

Danuta Watola
Danuta Watola2 years ago

thank you for sharing

Maria Teresa Schollhorn

Thanks for sharing!

Mac C.
mac C.2 years ago

I still need to buy my herbs for this season so this post is very timely for me as I was only going to get basil and oregano this year. Now I will expand my herb horizons since your infographic is so informative and nicely layed out for us to understand, even color coded. Thank you, great post.