When fresh seaweed is applied to garden beds as mulch, the application can help mitigate weeds, and won’t introduce new weeds or pests the way some bark mulch can. As the seaweed breaks down, it contributes to a lightweight loamy soil. Seaweed can even be brewed into a nutrient-rich tea. Here are six tips for collecting and using seaweed:
Photograph by H Matthew Howarth.
1. Collect seaweed mid-beach: Says EarthEasy’s Greg Seaman, collecting seaweed from the middle of the beach is your best bet. Seaweed that’s mid-beach is far enough from the water to have had an opportunity to dry out somewhat, but it’s not so dry that land-lubbing bugs have had the chance to get to it.
2. Don’t over-harvest: Seaweed has a crucial role in the ecosystem of beaches, so it’s important not to strip beaches of it entirely. Greg suggests picking no more than a third of the seaweed from any one patch.
3. Use fresh seaweed: According to the Royal Horticulture Society, incorporating fresh seaweed into the garden can be a good substitute for farmyard manure. There’s no need to allow seaweed to dry before adding it directly to garden beds.
4. Layer thickly: Seaweed should be added to gardens in relatively substantial quantities. Greg Seaman recommends two applications of seaweed, each about 4 to 6 inches deep. The Royal Horticulture Society recommends a barrow load per square foot of garden. If you aren’t able to find seaweed in these large amounts, even a small application mixed with compost or other amendments will be beneficial.
5. Add it to your compost pile: According to the Rodale Book of Composting, digging fresh seaweed into your existing compost pile can speed up composting. Existing compost bacteria will feast on the alginic acid in seaweed leaves, kickstarting the process.
6. Make a tea: Fresh seaweed can also be used to brew a nutritive tea. Fill a large bucket with rinsed seaweed and fill with fresh rain or hose water. Allow the “tea” to brew for several weeks, stirring occassionally. Strain the nutrient-rich liquid into a spray bottle and use as an organic (and free) plant food! More details on The Hedge Combers.
Above: A 2011 study at the University of Rhode Island tested the effects of green seaweed (ulva spp) on sweet corn, proving its potential as an affordable resource in coastal agriculture. Photograph by Kqedquest.
Above: Gather seaweed into large trash barrels or net bags to transport to the garden. Photograph courtesy of Farm for Life Project.