7 Organic Cocktail Recipes

Drink green with these organic cocktail recipes made with eco-friendly spirits.

Botanical Lemon Drop

2 oz. Square One Botanical Vodka

1/2 oz. fresh lemon juice

1/2 oz. organic agave nectar

1/2 bar spoon of Absinthe

Pour absinthe into a chilled cocktail glass, swirl to coat the glass and shake out excess. Pour all other ingredients into a cocktail shaker filled with ice.  Shake hard and strain.  Garnish with lemon twist.

Eco Mojito

2 ounces VeeV Acai Spirit

3/4 ounces agave nectar

4 lime wedges

6 mint leaves

Club soda

Tear mint leaves and drop into shaker. Shake all ingredients with ice and transfer into a rock glass. Top with club soda and stir well.

Mountain Blueberry 14

3 ounces of Vodka 14

2 ounces of organic blueberry nectar

Splash of organic balsamic vinegar

Squeeze of fresh organic lime juice

Grind of black pepper

Shake with ice and strain into a chilled martini or cosmo glass.

Image via flickr.com/wickenden

Wicked Dirty Martini 14

3 ounces of Vodka 14 with ice.

1 tablespoon of olive brine

Black pepper

Pimento stuffed olive

Shake vodka with ice. Add up to a tablespoon of olive brine, to taste, and strain into a martini glass. Garnish with a generous skewer of pimento stuffed olives and finish with a generous coarse grind of fresh black pepper.

Bluecoat Tom Collins

2 ounces Bluecoat American Dry Gin
1 ounce fresh squeezed lemon juice
1 ounce simple syrup
3 ounce club soda
1 slice orange

In a shaker half-filled with ice cubes, combine the Bluecoat, lemon juice, and simple syrup. Shake well. Strain into a highball glass almost filled with ice cubes. Add the club soda. Stir and garnish with the orange slice.

4 Copas Organic Margarita

2 oz. 4 Copas Organic Blanco Tequila

1.5 oz. Organic Lime Juice

1 oz. Organic 4 Copas Blue Agave Nectar

Splash of club soda

Shake all ingredients in a cocktail shaker with ice. Fill glass with ice strain the mixture over fresh ice, garnish with lime and serve.

Strawberry Basil Spritzer

2 oz. Square One Organic Vodka

3 strawberries

2 basil leaves

1/2 oz. lemon juice

1/2 oz. agave nectar

Club soda

Muddle strawberries and basil in a mixing glass.  Add other ingredients except club soda. Shake briefly with ice.  Strain into tall Collins glass filled with ice and layered with a few slices of strawberry and basil chiffonade.  Top with club soda.  Serve with a straw. (Credit: Allison Evanow)

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Elisa F.
Elisa F.1 years ago

Thanks for Sharing.

Teresa Howes
Teresa Howes2 years ago

Thank you for this! I will be sharing it along with my original Green SkinnyTini in a post tomorrow at www.eatdrinkandbeskinny.com. Organic cocktails are the way to go! Cheers!

Teresa Howes
Teresa Howes2 years ago

Thank you for this! I will be sharing it along with my original Green SkinnyTini recipe in a post tomorrow at www.eatdrinkandbeskinny.com. Healthy, organic cocktails are definitely the way to go! Cheers!

Ernie Miller
william Miller2 years ago

making me thirsty

Mary T.
Mary T.2 years ago

will try the virgin version of the drink

Snezana Miletic
Snezana Miletic3 years ago


Jacqueline Baruch

Thanks for the recipes. Vodka is one of my favorites.

karen o.
karen o.3 years ago

Thanks.....What great ideas!

Stacey E.
Stacey E.3 years ago


Cheryl Newcomb
Cheryl Newcomb3 years ago

Totally need GlassDharma Glass Straws!