Grilled Eggplant and Smoky Cheese Sandwiches

These hearty sandwiches are rich with the goodness of smoky cheese melted on top of tender grilled eggplant slices. Make a rustic sauce with chopped tomatoes, parsley, and healthful olive oil, spread it on grilled bread, top it with the eggplant and cheese, and you have a meal fit for a diva–but one that would be right at home in the peasant kitchens of the Mediterranean.

Read the recipe here:


2 1/2 cups chopped tomatoes
1/4 cup minced flat-leaf parsley
1/2 cup extra-virgin olive oil
1 tablespoon white-wine vinegar
Salt and freshly-ground black pepper, to taste
4 thin slices smoked Gouda or mozzarella cheese
4 3/4-inch-thick slices country-style bread from a round loaf
2 eggplants, about 1 pound each

1. In a medium bowl, stir together the tomatoes, parsley, 2 tablespoons of the olive oil, vinegar, pepper, and salt.

2. Brush both sides of the bread with oil, about 1 tablespoon per slice.

3. Slice off the top and bottom of the eggplants, then cut 2 1-inch slices from the center of each, reserving the remainder for another use. Brush the cut sides of the eggplant slices with a total of about 3 tablespoons oil and lightly sprinkle with salt.

4. Grill eggplant on an oiled grill about 8 to 10 minutes, turning occasionally, until very tender. Grill bread for 1 or 2 minutes, turning once, until grill marks appear. Transfer bread to a platter.

5. Top eggplant with cheese slices and grill, covered, until the cheese melts, about 1 minute. Use a spatula to transfer the eggplant to a platter.

6. Place grilled bread on 4 plates, then cover with tomato mixture. Drizzle with a little olive oil, top with eggplant, and finish with a few grinds of black pepper. Serve warm.

Serves 4.

Inspired by a recipe in Gourmet Magazine, May 2006.

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Sonia Minwer-Barakat Requ

Good recipe,thanks for sharing

Elena T.
Elena Poensgen2 years ago

Thank you :)

Patricia H.
Patricia H.2 years ago

thanks for sharing

Beverly M.
Beverly M.2 years ago

Have to try this ~ sounds like heaven!

Ken W.
Ken W.2 years ago


Aud Nordby
Aud nordby2 years ago


aj E.
aj E.2 years ago

anyone else see the irony that one article here will say how bad dairy is, and yet there are recipes promoting dairy?

Terry V.
Terry V.2 years ago


Duane B.
.2 years ago

Thank you for sharing.

Teresa Wlosowicz
Teresa W.2 years ago

That must be yummy.