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Loading...Savory Winter Solstice Pie
- a Care2 favorite by Cait Johnson
- 63 comments
This hearty supper pie can be made with just about anything you have on hand, but it bakes up into such a festive-looking dish. Topped with golden crust or creamy mashed potatoes, Savory Winter Solstice Pie is bursting with tender winter vegetables, a nourishing celebration of the return of longer days after the shortest night of the year.
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Read more: All recipes, Entrees, Food, savory winter pie
Inspired by Witch in the Kitchen, by Cait Johnson (Inner Traditions, 2001).
Cait Johnson
Cait Johnson, MFA, is the author of six books, including Earth, Water, Fire, and Air: Essential Ways of Connecting to Spirit, Witch in the Kitchen, Celebrating the Great Mother and Tarot Games. She has been a counselor for more than 20 years, and teaches workshops on seasonal elemental approaches to self-healing, conscious eating, and soul-nurturing creativity.
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63 comments
+ add your ownGus N, you should have no trouble if you wish to freeze some of this for later as mashed potatoes are sold frozen in Shepherd's pies, both the vegetarian and meat versions.
This looks wonderful, very tasty. Love to cook from scratch, very healthy and you know exactly what is in it.
making one right now! thanks for the inspiration! bonfire about to start outside - wonderful idea to celebrate the winter solstice!
Yum. Thanks.
delicious
Yummy!
Love making and eating savoury pies and will try this one. Thanks.
This sounds awesome!!! Like a veggie "meat" pie - but I'm going to make it with the potatoes like the Shepherds.
Thank you
That recipe sounds good. Thanks.
Hummy, TY
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