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Green Chi: Set the Tone with Cloth Napkins

Green Chi:  Set the Tone with Cloth Napkins

It was a quiet pleasure to go to the cabinet and take out cloth napkins for a weeknight supper at my fiancé Len’s house. I’d given the napkins to him as a gift a few months ago. I bought him an everyday set, as well as a set for festive occasions. I am sure that he and his teenage son rarely, if ever, use them when I am not here (do they use any napkins?), but I am not hurt by that.

I’m finding it is simply satisfying for me to have cloth napkins for when I am there. Paper napkins grate me, and using cloth instead has become as much who I am as is cooking without chemically-laden packaged food. It isn’t that I am trying to force tree-saving, eco-friendly living on Len and his family, I realize, but that the cloth napkin habit is more about my own comfort level.

Most of my pleasure in cloth napkins reflects my love of trees, wanting to be their ally, not wanting to waste them. Maybe when I sit down to dinner and pick up a cloth napkin the symbol of them sparks my feelings about trees and it exudes through me in a way, opening my heart. Maybe it is that a table set with cloth napkins becomes a form of reverence, a gesture of gratitude for nature, the way a prayer before eating would.

I haven’t bought paper napkins in about 15 years, so you can only imagine how ingrained the cloth napkin habit has become instilled in me. But what you might not know is the fun of cloth napkins.

We have a napkin drawer at home and each napkin in there has its own history of where it came from. Many are gifts, like the set one of my sister’s gave us to go with the heirloom table cloth I inherited from our mother and that I bring out every Thanksgiving. Many I bought for specific festivities, such as brightly colored ones for a dinner party I gave mid-winter, just to allay the winter doldrums. And many I bought because they were so pretty. I think of these stories every time I set the table. Each napkin carries a fond memory and family history.

Recently named one of the top 20 environmental leaders by Body and Soul Magazine, Annie has authored four books, including “Home Enlightenment” (Rodale Press, 2005) and “Better Basics for the Home” (Three Rivers Press, 1999). A renowned expert in non-toxic and green living, Annie is the executive editor of Care2′s Healthy & Green Living.

Read more: Crafts & Design, Green Chi, Green Home Decor, , , , , , ,

Annie B. Bond

Annie is a renowned expert in non-toxic and green living. Named one of the top 20 environmental leaders by Body and Soul Magazine, Annie has authored four books, including "Home Enlightenment" (Rodale Press, 2005) and "Better Basics for the Home" (Three Rivers Press, 1999).

23 comments

+ add your own
5:06AM PDT on Jul 7, 2011

Thanks for the article.

4:54AM PST on Dec 17, 2010

Thanks for the info.

8:19AM PST on Nov 13, 2010

thank you

10:26PM PDT on May 19, 2010

thanks for post

2:07PM PDT on Apr 17, 2010

thank you

6:19PM PST on Jan 23, 2009

I've gotten some cloth napkins, but tend to go back to the papertowel roll on the table. We use a select-a-size papertowel sheet and then tear it in half to share one for a napkin at meal time. They can be reused if they haven't been soiled or used for cleaning something. Should probably discard them in the compost pile as suggested.

6:53AM PDT on Apr 25, 2008

HI--
Melissa wrote a great article about the environmental impact of cloth vs. paper napkins.
http://www.care2.com/greenliving/paper-towels-and-napkins-vs-cloth.html

7:55AM PDT on Apr 21, 2008

As far as stains go - we use darker colored napkins for "saucy" meals & just wash right away after use. I try to make sure to grab the stained ones for those messy meals when they are sure to get more added.
Sure, some napkins get stained, but we make sure we have lots on hand... so it really does not matter too much if one is stained.

7:51AM PDT on Apr 21, 2008

I sew up cloth napkins from old t-shirts & sheets, extra fabric, stained tablecloths, anything really. Our napkin collection is a rainbow of colors & sizeS. Everyone likes getting something different at meal time, & guests never complain that they all don't match.

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Disclaimer: The views expressed above are solely those of the author and may not reflect those of
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