In response to last week’s blog post Was Angelina Jolie “Medically Hexed?” many of you wrote to me asking my medical opinion on screening mammography. So… gulp… here we go. You asked. Mind you, this i…
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The next time you’re at a child’s birthday party, notice the beautiful array of cakes, cookies, and cupcakes, all showcasing a rainbow assortment of artificial colors. While they may make these sweet…
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"The smell of good bread baking, like the sound of lightly flowing water, is indescribable in its evocation of innocence and delight," said M.F.K. Fisher. Beautiful thought. But hey, buying bread t…
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A new study published in the peer-reviewed journal Entropy indicates that glyphosate—the main ingredient in Monsanto’s Roundup weed killer—may be linked to gastrointestinal disorders, obesity, diabete…
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In the foreword to my friend and fellow Hay House author Nick Ortner’s The Tapping Solution, Dr. Mark Hyman relates the story of Paula, a patient of his who was debilitated by migraines that landed he…
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The adage, “an apple a day keeps the doctor away,” might not be far from the truth particularly if you’re battling cancer, according to new research in the International Journal of Biological Macromol…
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An ancient Tibetan healing secret is finally being discovered in the West. For thousands of years Tibetans used a fruit that grows wild in the Himalayan Mountains as food and medicine to treat many s…
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In a study published in Food Chemical Toxicology, scientists at the University of Caen, Institute of Biology, in France found severe effects of Round-up tolerant genetically modified (GM) corn, even w…
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Organic food was the only option for thousands of years. Now, with pesticides, herbicides, fungicides, and genetically-modified foods, organic is still the best option. Here are 17 reasons to eat or…
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Would you believe that drinking water is one of the most healing things you can do for your body? It’s true—as long as it is pure, filtered, alkaline water. Yet most water is acidic. Water that measu…
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