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tag: fish

3 Tips to Consider When Looking for Sustainable Seafood

Itís a common line of questions: Should I be eating seafood? Is it healthy? Is it sustainable? Unsurprisingly, people have many different opinions on the matter. But in our modern era of declining oce…

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8 Scariest Facts About Seafood

Swordfish with a side of dead marine mammals? Shrimp with a little slave labor on top? A Sprinkling of a illegal poaching and habitat degradation over your caviar? There's a whole lot of scary stuff t…

195 comments

Pescatarianism Hurts Fish and Our Oceans More Than You Think

For a lot of people who want to try out the vegetarian or vegan lifestyle, they turn to pescatarianism. For those who don't know, pescatarians cut out all meat except for fish and seafood. For those l…

109 comments

5 Reasons Bone Broth Is a Superfood

If you have perused the internet lately, you may have noticed a growing buzz around bone broth. It has become so popular that even one NYC bone broth cafe has popped up. If you are confused, bone brot…

128 comments

Baked Fish with Salsa Verde

A super-easy fish recipe dressed up with a sauce of shallots and garlic. On a busy weeknight, this light and quick dish can go a long way. YIELD 4 servings Ingredients 4 (6-ounce) tilapia fil…

67 comments

Wild vs. Farmed Salmon: Can Some Fish Be Bad For You?

Salmon is commonly prized for its health benefits. It is a fatty fish that is loaded with Omega-3 fatty acids, which most people don't get enough of. However, not all salmon is created equal, unfor…

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Pregnant Women Should Avoid Tuna Entirely, Says Consumer Reports

Probably not so great even if you're not pregnant... Mercury in the upper layers of the ocean has†more than tripled since industrial revolution, mostly thanks to the burning of fossil fuels like co…

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9 Food Pairings that Fight Disease

Over the last few decades, there has been a mountain of research on the healing powers of individual compounds in foods, such as lycopene, vitamin D and essential fatty acids. Yet, scientists are no…

524 comments

Is No-Kill Caviar Ethical?

Caviar, at one time the fanciest food of them all, might be tasty (depending on who you ask) but it's never been very ethical. Now, a new technique is giving us no-kill caviar. But do we want it? T…

76 comments

Genetically-Modified Salmon Insufficiently Tested for Safety

The US Food and Drug Administration is in the process of assessing genetically-modified salmon created by the US-based corporation AquaBounty Technologies for possible approval for human consumption. …

104 comments

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Corporate giants don't deal in truth.

Great news. The less we depend on factory farms, the better off humans and animals will be.

I've always been a skinny, and never could put on weight. Not that I got any sympathy! Now in my 70'…

Greetings! Very supportive opinion on this article! This is the modest changes which make the greate…