Anyone who loves Indian food is sure to have eaten paneer or vegetables cooked in butter-masala sauce. Of course it is aromatic, with all those spices doing a tango in there. And yes, it boasts a vibr…
Megan is an editor and producer for Care2's Healthy Living. Her main priorities are to live simply and build meaningful relationships with the people in her life. She loves to write and talk about environmental issues, healthy living, and women's rights. Beyond that, her interests change daily, but eating and cooking vegetarian food is always a favorite. less
Megan is an editor and producer for Care2's Healthy Living. Her main priorities are to live simply and build meaningful relationships with the people... more
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Good information. I think I have Oregon grape root on hand, but didn't know how to use it.
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Oh well had my trip around the world for today. TY
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THANKS FOR SHARING.
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Good to know. Ginger is one thing that our kitchen always has a lot of. Thanks!
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