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tag: kimchi

5 Ways to Preserve Food Without Refrigeration

In the past, the arrival of fall meant a scramble to harvest and preserve as much food as possible before the cold weather set in. Most families would spend many long hours working on this enormous ta…

73 comments

Probiotics vs. Prebiotics: What You Need to Know

Are you confused about probiotics and prebiotics?  This is a dilemma facing many people, and outrageous marketing claims aren't helping matters.  So, "what's the difference?" you may be wondering. …

210 comments

7 Comfort Foods from Around the World

  When I was in college, I spent three months studying in Buenos Aires. The food was amazing -- the fruits bursting with flavor, the freshly made pastas, the endless variety of alfajores.. I w…

157 comments

Fermenting Vegetables at Home

Last week I wrote about the benefits of including fermented foods in your daily diet. You can serve a small amount of pickle, sauerkraut, or Kimchi with each meal and that little bit goes a long way i…

20 comments

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One thing to be careful about with ginger. It also seems to act as a blood thinner, so anyone taking…

While all this is true it is importan to consider two things. One, any intelectual activity, includi…

Very good advise. Thanks for sharing.

Wow! Thankyou!! A certain end to a certain way of stereotyping :D

:)) like ginger, tks for posting