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tag: pecan

The Most Delicious Holiday Ever is Here!

There really is a holiday for everything! This time around, celebrate National Blonde Brownie Day on January 22nd. Yum! Blondies. Ingredients: 2 Cups flour 1 Teaspoon baking powder 3/4 T…

68 comments

What to Do with Foraged Berries? Bake a Vegan Pie!

‘Tis the season to forage! If you have a mulberry tree, wild raspberries, or other fruits in your back yard, why not utilize them? Over the weekend, my boyfriend and I spent an hour or so doing some s…

76 comments

Maple Pecan Pie

Here in the northeast the air has taken on that brisk edge that slowly starts to erase the soft humid air of summer. It's breezy, the sky is piercing blue, and flashes of hot orange and red are starti…

76 comments

Cancer-Inhibiting Celery

Celery’s reputation as a diet food in no way does justice to its culinary strengths and subtleties. Here’s a vegetable about which most of us know little except that it’s “mostly water” and has …

155 comments

Sweet Potato Cheesecake with Ginger Pecan Crust

The first time I had sweet potato cheesecake was at the famed Galatoire's in New Orleans. It was one of those dizzy food moments where the universe falls away as every cell in your body seems to be ru…

45 comments

Vegan Pumpkin Pecan Pie

I for one have never been over the moon for any vegan pecan pie recipes that I've encountered. It's possible that I just can't shake the ghost of my grandma's famous eggy, buttery pecan pie extravagan…

40 comments

Playdates with Pumpkins: Annie’s Fave 13

Dear Annie, I am new mom and never learned the fun ways that my mother used pumpkins with us when we were kids, and I am looking for ideas. Can you help? --Dana, MA Dear Dana, You are in for a tr…

27 comments

Roasted Brussels Sprouts with Cranberries

There are two kinds of people in this world: Those who adore Brussels sprouts and those who most decidedly don't—and this just might be the dish to convert Brussels-sprouts-haters to ardent devotees. …

34 comments

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