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tag: poultry

Petition Asks Tyson Foods to Stop Feeding Antibiotics to Healthy Chickens

The prevalence of antibiotics in our food worries doctors and public health officials, who fear that we're building up so much resistance to antibiotics that they won't be able to help us ward off ill…

66 comments

The Worst Food for our Planet?

A new study by American and Israeli researchers has determined the environmental cost of producing beef, dairy, poultry, pork and eggs. Their findings reveal the high price the planet pays per calorie…

160 comments

Grocery Store Chicken Is Covered In Germs And The Label Might Be Meaningless

As a meatless eater, I've been following the recent Consumer Reports exposť on grocery store chicken with a mixture of disgust (because dang, 97% contamination with disease-causing bacteria is high), …

160 comments

Poultry Paunch: Meat & Weight Gain

Meat is considered fattening due to its caloric density and fat content. Nuts are also packed with calories and fat though, but as I noted in my Care2 post two weeks ago Nuts Donít Cause Expected Weig…

46 comments

Women’s Nutrition: Iron

Here's a quick tip to find out if you're meeting or exceeding your daily recommend iron value.…

46 comments

MRSA Superbugs in U.S. Retail Meat

MRSA, methicillin resistant Staph aureus, now kills more Americans every year than AIDS, and it's invaded our meat supply. Last week, the largest survey of U.S. retail meat was published and found the…

116 comments

Food Safety: New Year, New Administration

As the Bush administration draws to a close, the old adage, "out with the old, in with the new" is one way to describe the flurry of activity that comes with a presidential transition. Food & Water Wa…

6 comments

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Kara Foran

Kara is an editor for Care2's Healthy Living. She's happiest when engaging with creative, bright and loving people--whether they are the stranger on... more

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Thanks, looks yummy

I know about this. However, I wish you would publish a list of organic farmers who sell non-pasteur…

Interesting , thanks