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tag: side dish

Red Apple Salad with Oranges and Feta

Don't be fooled by this light salad, it will leave you feeling full! Packed with vitamin-filled fructose and healthy fat, you can enjoy this dainty arugula salad without feeling hungry ten minutes lat…

59 comments

Brussels Sprout Salad with Parmesan and Walnuts

Eating brussels sproutS can be a little intense. Here's a much lighter way to eat this powerful cruciferous veggie. Cheese and walnuts complement this classic fall side dish, adding cream and crunch! …

73 comments

Carrot Gratin

YIELD 6 servings Ingredients 1 1/2 pounds carrots, peeled and thinly sliced 1 medium potato, peeled and thinly sliced 1 medium onion, peeled and sliced 4 garlic cloves, peeled and minced 1 c…

54 comments

Vanilla Parsnip Puree

YIELD 8 servings Ingredients 1 1/2 pounds parsnips, peeled and cut into rough 1-inch pieces 3 garlic cloves, peeled and chopped Water to cover 2/3 cup heavy cream 1 vanilla bean, split and c…

75 comments

Roasted Carrot Curry Noodle Soup

Recipe: Carrot Curry Soup From: Renee Press at Plant Based on a Budget Follow us on Facebook and Twitter! Servings : 6-8 Prep Time : 10m Cook Time : 30m Ready In : 40m From an over…

64 comments

Stuffed Mushrooms

Recipe: Stuffed Mushrooms From: Stefan Bloom at Plant Based on a Budget Follow us on Facebook and Twitter! There’s something awesome about stuffed mushrooms in an early ’80s, Parents’-Dinner-Par…

86 comments

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