Fresh squash or canned pumpkin makes this a flavorful thick stew, with a Mexican flavor and a bit of spice.
1 tablespoon olive oil
1 onions, chopped
2 cloves garlic, minced
1 tablespoon chili p…
Who doesn't love squash? Whether roasted or mashed, grilled or steamed, squash is delicious. I haven't met a squash I don't love. While there are many varieties, some of the most popular include: acor…
Autumn fruits and nuts and woodsy sage combine with quick-cooking barley for a hearty, healthy filling for winter squash.
YIELD 4 servings
2 acorn squash, about 1 pound each
YIELD 4 servings
4 cups yellow or green squash, sliced
2 tablespoons olive oil
4 ounces feta cheese
1. Sauté squash in olive oil over high heat unti…
Simple to make and wonderful to eat –and great to serve at any dinner! You can substitute any vegetables that you like, use sweet potatoes instead of Yukon gold or yellow squash instead of zucchini.
Fettuccine pasta and ribbons of squash entwine for this lovely taste of summer.
YIELD 10 servings
4 tablespoons olive oil, plus more for drizzling
1 1/2 pounds summer squash (zuc…
Looking for a (slightly) milder version? Remove the seeds of the fresh chile, and add a little of the chopped chile at a time to reach desired taste.
Spicy Roasted Acorn Squash.
Though the recipe calls for white rice, brown rice, barley or quinoa would work nicely too.
Stuffed Acorn Squash.
2 1-Pound Acorn Squash, halved crosswise, seeded, and bottoms t…
Update this holiday mainstay with an array of fresh produce.
Butternut Squash Gratin with Leeks and Apples
3 Tablespoons olive oil, divided
2 Medium leeks, white and…
It is unthinkable that we allow companies to get away with blatant dishonesty on food labels. All ingredients should be listed, no matter what. Be wary when you buy these 6 foods, and seek out their …
Very cool read :)
Good for you Anne
Great points by Sen
Amazing to discover new species as others are becoming extinct. Let's keep fighting to stop extincti…
Those people set-up the cats for their entertainment, and that kitten was very young, still learning…