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tag: Washington Post

Gluten-Fewer: Why the Gluten-Free Industry is Ill-Defined

An estimated 1 percent of the U.S. population struggles with some form of celiac disease (an autoimmune disorder in which gluten damages the lining of the small intestine) or gluten intolerance. It do…

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Megan Zehnder

Megan is an editor and producer for Care2's Healthy Living. Her main priorities are to live simply and build meaningful relationships with the people... more

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