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tag: wine

Why Is Red Wine Good For Your Heart?

By Sara Novak, Planet Green I stand by the research that my guilty pleasure, red wine is so loaded with antioxidants that it’s necessary to indulge in it regularly. It’s known for polyphenols fo…

53 comments

There is No Accounting For Taste

Back in the 70s and 80s competing coffee companies would do just about anything to make their product the mainstay in your pantry (this was well before Starbucks, and the artisan coffee movements of t…

12 comments

4 Organic Wines Paired with Summer Burgers

By Maris Callahan for DietsInReview.com There are a lot of ways that you can reduce your carbon footprint when you’re throwing a party, including composting your leftovers, recycling, and buyin…

17 comments

Summer Country Picnic Menu with Recipes

Recently I taught a cooking class featuring locally grown foods. As it is presently late spring/early summer in New Jersey there is not a whole lot of abundant produce, but with the help of my local…

38 comments

A Valentine’s Day DIY Staycation

A while back I gave my unwavering opinion that going on a staycation was not my idea of a vacation. Basically, I outlined why I would need a vacation from my staycation. You can read about that here. …

29 comments

Ginger the Wonder Dog (6 Videos)

You’ve never seen a pup like Ginger. In the first video, Ginger, a golden retriever, (with a little help from her mom) enjoys a delicious Asian dinner. Who is Ginger? The second video on page 2…

81 comments

Chèvre-Stuffed Dates with Pomegranate Molasses and Chili Oil

By Jerry James Stone, Planet Green This recipe was created by Kevin Schuder, Executive Chef at Yield Wine Bar, to pair with a bottle of Ancient Vine Mourvèdre from our featured green wine ma…

29 comments

Don’t Throw Those Wine Corks Away, Upcycle Them!

You like to drink the occasional bottle of vino, and if you are like my wife as opposed to me, you like the stuff that comes in a glass bottle rather than a can. (I kid, do they even make wine in a ca…

408 comments

Homemade Pizza with Caramelized Onions, Blue Cheese and Thyme

By Jerry James Stone, Planet Green It's no secret, we love pizza. In fact, Americans eat 350 slices of pizza every second! But now there's a reason to eat a lot more. You won't need any fancy…

51 comments

Worthwhile Wine: Making a Difference With Every Glass

A glass of wine is lovely with dinner, and red wine in moderation even touts some health benefits. What a lot of folks don't know about conventional wine production is that it's not always great for p…

79 comments

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Kristina Chew

Kristina Chew teaches and writes about ancient Greek and Latin and is Online Advocacy and Marketing Manager at Care2. more

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