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Loading...Whole-Wheat Sesame Crackers
- Katie Waldeck
- January 24, 2012
- 2:34 pm
- 44 comments
I’m going to a potluck later this week, and I thought I’d bring cheese and crackers. Sure, it sounds a little lazy at first, but when they’re both both made from scratch, there’s nothing boring about it! Below, you’ll see the recipe for whole-wheat sesame crackers. Click here to view 3 homemade cheese recipes. I’ll be making goat cheese to go along with these crackers.
The best thing about this recipe is that, as the recipe authors note, there is no added sugar. Thus, even compared to ‘healthier’ brands of crackers, they may taste a little different than what you’re used to.
If stored correctly (see below), you’ll have enough crackers to last you for awhile. In fact, you’ll end up with about 4 or 5 cookie sheets worth! Feel free to halve the recipe if, unlike me, you don’t want to eat crackers for every snack for the next two weeks.
See next page for recipe!
Read more: All recipes, Appetizers & Snacks, Basics, Eating for Health, Food, Vegan, Vegetarian, crackers, DIY food, homemade, homemade food, sesame seeds, whole wheat
Katie Waldeck
Katie is a freelance writer focused on pets, food and women’s issues. A Chicago native and longtime resident of the Pacific Northwest, Katie now lives in Oakland, California.
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people are talking
This is great! Thank you
Quickest way to gain weight is to eat fast food!
wow, great news
Mary Ann F.- couldn't have said it better.
Very brave- I wish them success
44 comments
+ add your ownThanks for sharing.
Great Recipe - thanks for posting.
sounds great
Thank you for sharing!
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i have had these before and they are amazing
yummy
Thanks
Can't wait to try this recipe, thanks so much..
I guess it wouldnt hurt to add some dried rosemary or poppy seeds something similar when adding the flaked salt and seasame seeds. Yum
thanks for sharing, I love the crackers
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