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The Dirt on Cleaners. How Green Is Your Kitchen?

Green Lifestyle  (tags: business, babies, children, CO2emissions, dirty products, eco-friendly, energy, environment, greenliving, greenproducts, home, organic, protection, Sustainabililty, technology )

- 2079 days ago -
EWG's Guide to Healthy Cleaning reviews and rates more than 2,000 popular household cleaning products with grades A through F, based on the safety of their ingredients and the information they disclose about their contents.

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Kit B (276)
Monday September 10, 2012, 8:08 am

The Dirt on Cleaners

EWG’s Guide to Healthy Cleaning reviews and rates more than 2,000 popular household cleaning products with grades A through F, based on the safety of their ingredients and the information they disclose about their contents.

In the making for more than a year, EWG’s Guide to Healthy Cleaning, the only one of its kind, has found that hazardous industrial chemicals lurk in far too many bottles and boxes under Americans’ sinks and on laundry room shelves.

Just seven percent of cleaning products adequately disclosed their contents. To uncover what’s in common household cleaners, EWG’s staff scientists spent 14 months reading product labels and digging through company websites and technical documents. We researched ingredients and contaminants in 15 government, industry and academic toxicity databases and numerous scientific and medical journals. Read more here.

With EWG’s help, consumers can shop smart – and also change the marketplace by pressing the cleaning industry to come up with safer formulations and to label ingredients clearly and completely.

EWG’s key scientific findings:

•Some 53 percent of cleaning products assessed by EWG contain ingredients known to harm the lungs. About 22 percent contain chemicals reported to cause asthma to develop in otherwise healthy individuals.

•Formaldehyde, a known human carcinogen, is sometimes used as a preservative or may be released by other preservatives in cleaning products. It may form when terpenes, found in citrus and pine oil cleaners and in some essential oils used as scents, react with ozone in the air.

•The chemical 1,4-dioxane, a suspected human carcinogen, is a common contaminant of widely-used detergent chemicals.

•Chloroform, a suspected human carcinogen, sometimes escapes in fumes released by products containing chlorine bleach.

•Quaternary ammonium compounds (“quats”) like benzalkonium chloride, found in antibacterial spray cleaners and fabric softeners, can cause asthma.

•Sodium borate, also known as borax, and boric acid are added to many products as cleaning agents, enzyme stabilizers or for other functions. They can disrupt the hormone system.

•Many leading “green” brands sell superior products, among them Green Shield Organic and Whole Foods’ Green Mission brand. But not all cleaners marketed as environmentally conscious score high. Some “green” brands, including Earth Friendly Products, and BabyGanics, do not disclose ingredients adequately.
EWG recommends avoiding some products altogether because they’re unnecessary or there are no safer alternatives. Among them:

•Air fresheners contain secret fragrance mixtures that can trigger allergies and asthma. Open windows or use fans.

•Antibacterial products can spur development of drug-resistant superbugs.

•Fabric softener and dryer sheet ingredients can cause allergies or asthma and can irritate the lungs. Try a little vinegar in the rinse cycle.

•Caustic drain cleaners and oven cleaners can burn eyes and skin. Use a drain snake or plunger in drains. Try a do-it-yourself paste of baking soda and water in the oven.

“Natural” doesn’t mean non-toxic

Though plant-based ingredients don’t use petrochemicals, some plant-derived substances can cause allergic reactions. Some chemicals used in “green” product lines have not been thoroughly tested and get Cs for lack of safety data.

The scarcity of solid data about risks associated with cleaning product contents underscores the need for reform of the federal Toxic Substances Control Act of 1976, to require safety testing of chemicals on the market.

Consumers have a right to know!

An easy to use web-site to find out what you have in your kitchen and bathroom. Just go to Visit Site

Ben O (171)
Monday September 10, 2012, 9:38 am
My kitchen is green... (AND clean!)

Kit B (276)
Monday September 10, 2012, 10:00 am

Thanks Ben, I wish I could send you a green star to go with your green kitchen.

Shawna S (45)
Monday September 10, 2012, 8:56 pm
Thanks for the article :D

Talya H (10)
Monday September 10, 2012, 9:13 pm
Thanks for the share!

Past Member (0)
Monday September 10, 2012, 11:55 pm
Thanks for sharing.

greenplanet e (155)
Tuesday September 11, 2012, 12:49 am

Frans B (582)
Tuesday September 11, 2012, 2:47 am
yes, thanks for sharing.... we really TRY, it's difficult

Amy Stotler (9)
Tuesday September 11, 2012, 12:08 pm
thank you for the information

Kit B (276)
Tuesday September 11, 2012, 12:31 pm

I found this most interesting. Many of us are trying to keep contaminates and toxins out of our homes. At least we now have guide lines.

Past Member (0)
Tuesday September 11, 2012, 12:34 pm
The best disinfectant for cleaning the kitchen is vinegar.

Jae A (316)
Tuesday September 11, 2012, 5:01 pm
Thanks for providing us with clear guidelines ...these should help us all get the dirt out while leaving the green in..or something like that. The site is very user friendly which I liked very much.

Thanks Kit...

Past Member (0)
Tuesday September 11, 2012, 5:02 pm
Thank you Kit. Our go-to cleaning supplies for everything are water, elbow grease, cider vinegar, lemons/lemon juice, and baking soda (generic brand). We also used vinegar for personal care and in the garden (killing poison ivy and other perennial weeds).

pam w (139)
Tuesday September 11, 2012, 8:11 pm
Four parts white vinegar to one part dishwashing liquid is an EXCELLENT cleaner. Store it in a spray bottle & keep it in the shower to spritz all the rinsing, spots. Use this on just about anything....

Terrie Williams (798)
Saturday September 15, 2012, 9:32 pm
All I use is vinegar (5% household and 10% exterior for weeds and pests), hydrogen peroxide and some essential oils (camphor, eucalyptus, peppermint, amber, pennyroyal, sweet orange, lemon, rosemary, white thyme), One has to know what one is doing when using some essential oils because they can be dangerous if the wrong ones are mixed accidentally. Like the article said, some are toxic.

Vallee R (280)
Wednesday September 19, 2012, 10:48 am
Terri - vinegar is great - on weeds too - I am not totally green I admit - but use bleach water a lot - a tiny bit of bleach only - clean the kitchen counters daily! And more of course.
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