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Food Distributor Sysco Under Investigation for Keeping Perishables in Outdoor Sheds


Business  (tags: corporate, dishonesty, food safety, public health, money, abuse )

Carrie
- 413 days ago - rawstory.com
Public health officials in California are investigating one of the country's biggest food distributors following a KNTV-TV report showing employees storing perishable food products in unrefrigerated metal sheds.



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Comments

Carol H. (229)
Wednesday July 10, 2013, 5:08 pm
that's pretty scarey
 

Jason S. (57)
Wednesday July 10, 2013, 7:10 pm
Good posting, thanks
 

Past Member (0)
Wednesday July 10, 2013, 11:25 pm
Seen it happen in restaraunts, may be why so many people get seriously ill after eating.
 

Lynn D. (0)
Thursday July 11, 2013, 12:13 am
Thank you
 

GGmaSheila D. (163)
Thursday July 11, 2013, 12:48 am
So very glad I live nowhere near there - also very, very seldom eat in a restaurant. Thank you for the info.
 

Joanne Dixon (38)
Thursday July 11, 2013, 9:21 am
Money trumps all, again (still?)
 

Kathleen R. (138)
Thursday July 11, 2013, 3:09 pm
read & noted
 

Birgit W. (144)
Thursday July 11, 2013, 3:12 pm
No wonder people are getting ill.
 

Debra Tate (17)
Thursday July 11, 2013, 7:02 pm
Noted
 

Shawna S. (43)
Thursday July 11, 2013, 8:58 pm
Very disturbing.
 

Suzanne B. (246)
Friday July 12, 2013, 6:37 am
thanks for sharing this!
 

Lois Jordan (55)
Friday July 12, 2013, 4:33 pm
Noted w/thanks, Carrie.
 
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