How Toxic Chemicals Are Sneaking into Your Holiday

This is a guest post from Jennifer McPartland, health scientist at Environmental Defense Fund.

You try to keep toxic chemicals out of your home year round, and the holidays are no different. Maybe you’re practicing clean shopping this holiday season by buying an organic, free-range turkey and using a cast iron pot to make your stuffing instead of a “non-stick” one. That’s all great. It really is, but it’s not enough. Despite your best efforts, toxic chemicals will sneak in. No mere mortal can keep a Chemical Naughty List (let alone check it twice), because what we really need is a new chemical law.

Let’s face it: Toxic chemicals sneak up on you. You might steer clear of BPA in food cans and water bottles, but then you’re handed a receipt at the store that likely has BPA all over it. You may try to avoid cosmetics with phthalates, but they’re probably lurking in your car’s dashboard. Even if you don’t cook in pans that contain PFCs, they may be in your post-dinner dental floss.

Though it’s impossible to avoid toxic chemicals, you’re good to try, as the facts are clear: Scientific studies link exposure to certain toxic chemicals to major diseases, ranging from obesity and diabetes to Parkinson’s, developmental disabilities, childhood cancers and infertility.

Despite these studies, there are tens of thousands of chemicals in use today, and they’re not just in plastics and cleaners. Chemicals are used to make 96 percent of all materials and products. The regulators charged with protecting us don’t know nearly enough to tell which ones might be problematic and which are safe. When a company takes BPA out of a product, who is to say that the chemical they replace it with is any better?

A big part of the problem is that the law that is supposed to protect us, originally signed in 1976 (almost 40 years ago!), grandfathered in 60,000 existing chemicals, without requiring they be tested or evaluated for safety.  They were simply presumed to be safe. Nor did the law give EPA enough power to properly evaluate the more than 20,000 new chemicals that have come on the market since then.

That’s why we’re working to improve legislation and pass the Chemical Safety Improvement Act before Congress. The government should make sure that all chemicals in use today are safe, and the safety of any new chemical should be evaluated before it comes on the market.

Isn’t it enough to worry about making sure the turkey gets to 165 degrees? Worrying about whether the chemicals in your oven mitts are toxic should be someone else’s problem. If Congress gets to work, this time next holiday season, we just might have the gift of a new chemical safety law.

This article originally appeared on the EDF Voices blog and is reprinted with permission.

Photo provided by Environmental Defense Fund


Jim Ven
Jim V1 years ago

thanks for the article.

Brad H.
Brad H4 years ago


Fi T.
Past Member 4 years ago

Eat smart

Julia Cabrera-Woscek

Leaching is a big worry. Let's be aware of what we consume and purchase. Purchase what you need and not what is fashionable.

Angela Ray
Angela Ray4 years ago

So sad.

Lynn C.
Lynn C4 years ago


Virginia C.
Virginia C4 years ago

That's not all you have to worry about, the very food you are feeding to your family is full of ROUND UP from MONSANTO, AGENT ORANGE AND SO MANY ANTIBIOTICS NOTHING CAN SAVE YOU OR YOUR FAMILY IF YOU GET SICK! AND NOW WE HAVE A TEEN BOY WHO DIED FROM THE FLU SHOT!

Jeramie D.
Jeramie D4 years ago

This do nothing congress will never pass this law. I wish they would but they don't pass anything.

Yvette S.
Yvette S4 years ago

Thanks for posting

Andrew Pawley
Past Member 4 years ago

Its a real worry. However we can all do what we can to eat well and keep fit. That's the only defence we seem to have.