Taco Bell Sued Over “Beef”

Have you enjoyed a “seasoned ground beef” taco at Taco Bell recently?  Well, odds are even if you think you were eating a beef taco, you still weren’t getting much meat, according to a new class action lawsuit.

Via Chicago Breaking Business:

The class-action suit, which does not ask for money, objects to Taco Bell calling its products “seasoned ground beef or seasoned beef, when in fact a substantial amount of the filling contains substances other than beef.”

It says Taco Bell’s ground beef is made of such components as water, isolated oat product, wheat oats, soy lecithin, maltodextrin, anti-dusting agent, autolyzed yeast extract, modified corn starch, sodium phosphate, as well as some beef and seasonings.

Just 35 percent of the taco filling was a solid, and just 15 percent overall was protein, said attorney W. Daniel “Dee” Miles III of the in Montgomery, Ala., law firm Beasley Allen, which filed the suit.

“Taco Bell’s definition of ‘seasoned beef’ does not conform to consumers’ reasonable expectation or ordinary meaning of seasoned beef, which is beef and seasonings,” the suit says. Beef is the “flesh of cattle,” according to the U.S. Department of Agriculture.

“You can’t call it beef by definition,” Miles said. “It’s junk. I wouldn’t eat it.”

Considering the number of salmonella cases that have been linked to Taco Bell meals in 2010, I think defending their “beef” is the least of the restaurant chain’s public relations problems.

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W. C
W. C11 months ago


William C
William C11 months ago

Thank you.

Jim Ven
Jim Ven1 years ago

thanks for sharing.

Lynn Carin
Lynn Carin5 years ago

It's unbelievable what the 'government' / FDA in USA allows companies to put in food consumed by ALL of us (surely most of us have eaten at a fast-food restaurant somewhere.) From 'pink slime' to chemicals that cause Cancer & GMO products ~ it's SHAMEFUL how WE have been deceived, over the years. We must EDUCATE ourselves... READ LABELS and do our own 'research' and realize HOW ANIMALS are being KILLED that end up on our tables ~ SAD! Once again, as you can see, it's about making the almighty dollar! We are being 'controlled', folks!

Carole R.
Carole R6 years ago


Valerie Friedman
Valerie F7 years ago

Well, I giess if you have "enjoyed" it, you wouldn't care WHAT it was made of... What strange wording.

Elle Dee
Elle Dee7 years ago

No one should have high expectations from a place that can give you a meal for under 5$ in under 5 minutes.
Fast food places are bad for us, brown bag is the way to go!

colleen prinssen
colleen p7 years ago

ah I always wonderd why they had a weird texture. a weird mush. I don't eat there much. the last tacobell taco I had must of been 8 years ago? I don't get to get fast food much. because I cannot walk to one. and I reasonably know "how to cook"(no master chef, just a lot of haphazord exploration of wanting to make new dishes. You meat eaters try putting Poultry seasoning on your beef meat-steaks)

Christine S.

Even pure ground beef is not 100% meat- it's at most 80% meat and 20% fat- of course it is going to have seasonings and thickeners to give a gravy like sauce to the filling, which lowers the "beef" content even more. I don't think people should complain about what's in a 99 cent "beef" taco...

Julimar C.
Julimar C7 years ago

While I understand the comments of some vegans and vegetarians, I think the point here is that Taco Bell has misled their customers with false advertisement. People have the right to know what it is they're really buying. Yes, it may contain less meat, but this doesn't make it any better.