5 Vegan Brunch Ideas for Mother’s Day

Nothing says “thanks ma!” quite like a home-cooked meal just for her. Since Sunday is the best day of the week for brunch, here are 5 delicious and healthy plant-based brunch ideas to show a little love for your mother.

Millet & Veggie Breakfast Tacos Two Ways
This versatile recipe is easy to tweak to mom’s taste. Whether you want butternut squash and swiss chard or portobello mushrooms and red pepper—or both!—you can’t miss with this mid-morning Mexican dish.

Golden Bell Pepper Soup
Soup’s on! This easy savory soup is perfect for pairing with a large salad and some fresh baked biscuits for a simple, satisfying mother’s day meal.

Kaleidoscope Quinoa
This colorful quinoa bowl is packed with vitamins and filling protein, but you don’t have to tell that to mom—she’ll be excited by its flavor alone. Add a side of chips and homemade guac and you’ve got brunch covered.

Banana Muffins + a Smoothie
Is mom a light bruncher? Try these oil-free banana muffins and one of these addicting nut-butter smoothies for a filling and delicious easy meal.

Cloud 9 Pancakes
These fluffy pancakes have only 10 ingredients and take a mere 10 minutes to whip up. Decorate them with berries or a smear of peanut butter, and stack ‘em high on mom’s plate.

Bonus! Does mom have a sweet tooth? Finish your meal with these decadent vegan chocolate cupcakes.