Dill Cabbage Steaks over Roasted Rainbow Potatoes

This easy recipe for Dill Cabbage Steaks over beautiful and hearty Roasted Rainbow Potatoes is a healthy, satisfying meal.

Yields 4 servings

Dill Cabbage Steaks over Roasted Rainbow Potatoes

This ridiculously easy recipe is sure to be a hit any weeknight dinner. I have to admit that I was skeptical about cabbage steaks, but once I tried them I was hooked. This takes very little effort and makes the perfect stick to your ribs meal. You can double the potatoes if you're extra hungry.

gluten-free I soy-free I no oil added option

7 hrCook Time

7 hrTotal Time

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  • 4 cups (600 g) quartered baby potatoes (a mix of yellow, red, and purple if possible)
  • 2 tablespoons (30 ml) olive oil (optional) *leave out to make oil-free
  • 4 (1/2-inch, or 1.3-cm) cabbage slices (green or red)
  • About 1 tablespoon (15 ml) spray olive oil, (*leave out to make oil-free)
  • 2 teaspoons (2 g) dried dill (or 4-inch [10-cm] sprigs of fresh dill)
  • Before Serving Ingredients
  • Unsweetened vegan yogurt
  • Fresh dill
  • Salt and pepper


    The Night Before
  1. Slice 4 cabbage steaks from the thickest part of the cabbage. Coat sides with 1 tablespoon (15 ml) olive oil, if using. Toss the potatoes in 1 tablespoon oil (if using). Store in the fridge overnight.
  2. In The Morning
  3. Either oil your crock* or line with parchment paper. Spread the potatoes out and layer cabbage steaks on top. Sprinkle dill and yogurt over the steaks. Cook on low 7 to 9 hours.


equipment: 4-quart slow cooker cooking time: 7 to 9 hours on low

Reprinted from The Vegan Slow Cooker, Revised and Expanded by Kathy Hester, published by Fair Winds Press


Dill Cabbage Steaks rev

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Hannah A
Hannah Aabout a month ago


Beryl L
Beryl Ludwigabout a month ago

Thank you

Louise A
Louise A1 months ago

Thank you

Richard E Cooley
Richard E Cooley2 months ago

Thank you.

Anna R
Anna R2 months ago

thank you for posting

Cindy M. D
Cindy M. D3 months ago

Okay - now I'm really hungry...!!!!!

Olivia M
Past Member 3 months ago

thanks for posting

Mike R
Mike R3 months ago

Looks very delicious. Thanks

Elisabeth T
Elisabeth T3 months ago

Sounds wonderful! Thanks for sharing.

Anne M
Anne M3 months ago

Love steamed cabbage,, just love it,, soooooo good for you.. - No potatoes for me though..